Really Good Paleo Turkey Chili


Really Good Paleo Turkey Chili

Loved by:  The Harvey Family


The Basics:

Olive oil to coat the pan

2 Large onions, chopped

4 cloves garlic, minced

9 regular size carrots, chopped

3-4 zucchini, chopped

3-4 yellow squash, chopped

3-4 Peppers, any color, chopped

2 lbs ground turkey


The Spices:

4 Tbsp. Chili Powder

2 Tbsp. Paprika

3-4 tsp Red Pepper flakes (less if you don't want it spicy)

3 tsp Cumin

Dash of Cayenne (if you like it spicy)


The Liquid:

2-14 oz. cans diced tomatoes

1-28 oz. can Tomato Sauce

2 Cups Chicken Broth

2 Tbsp Apple Cider Vinegar



Take all your basic ingredients (minus the meat) & get them cooking in the olive oil.  Salt & Pepper generously.

Add the meat, some salt & pepper, & let it cook for a little bit.

Add the spices & give it a good stir.

Add the liquids & bring to a boil.

Lower heart, then cover, & let simmer for about 60 minutes.

Take the cover off for the last 10 minutes.

*Can also make in a big batch & then freeze in batches.


Really Good Paleo Turkey Chili